Fruits

Thailand Fruits – Part 2

Posted By: kaloyan on Feb 26, 2011 in Fruits

Sweet Orange Sweet oranges are round and have a hard, bumpy rind covered with oil glands. When unripe, the rind is dark green, turning light green when ripe. The stalk is big. The flesh is dividing into segments filled with little yellow bags of juice, which have a sweetish-sour taste. The seeds are elongated and …

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Thailand Fruits – Part 1

Posted By: kaloyan on Feb 26, 2011 in Fruits

Peach The peach is heart-shaped. It has yellow, reddish-yellow, or greenish-yellow skin that is covered with fine down. The yellow or orange flesh can be soft or firm and is sweet with a slightly sour taste. The seed is hard. The fruit comes into season from March to May. The tree thrives in cool weather …

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Fruits in Thai Culture

Posted By: kaloyan on Feb 26, 2011 in Fruits

Thailand is a country blessed with rich soil and abundant water for agriculture, and warm climate suitable for growing many varieties of fruits. Thai people are fond of growing fruits such as bananas, pomegranates, Mayom (a kind of gooseberry), jackfruit and papaya in their gardens for home consumption. They also grow fruits such as durian, …

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Thai Fruits & Health

Posted By: kaloyan on Feb 26, 2011 in Fruits

Fruits were mans first food.Fruits are not only delicious, easy to eat, inexpensive and nutritious, they also possess medicinal properties. Fruits are beneficial to people of all genders and ages, including pregnant women and the sick. Fruits can be eaten fresh or can be processed in a number of ways, such as cooking, making fruit …

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